3 Chefs Kiss Recipes for Your Next Boat Trip
Last Updated on September 6, 2024 by Boatsetter Team
Whether its the stop at a tiki bar in between rounds of wake surfing, dock ‘n’ dining at a waterfront restaurant, or enjoying hor d’oeuvres prepared by a private chef, a boat and the right food make for a magical experience. Although some times the best dishes are made by familiar hands. Here are three easy food ideas and recipes perfect for lunch, dinner, or a midday snack on board. They are easy-to-make, impossible to get wrong, and will keep you and your group full and happy.
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Grilled shrimp skewers
With several boats that have grills on board, consider making shrimp skewers for your next boat trip (1).
Key ingredients
- Shrimp (peeled and deveined)
- Olive oil
- Minced garlic
- Lemon juice
- Fresh parsley and cilantro
- Salt and pepper
Prepping
- Marinate the shrimp: start by combining your shrimp with olive oil, lemon juice, minced garlic, and your chosen herbs in a bowl. Parsley, cilantro, paprika, oregano, and basil are popular choices! Let the mixture marinate for 15-25 minutes.
- Skewer the marinated shrimps (at least four per skewer)
- Preheat the grill from medium-high to high at least 10-15 minutes before placing marinated shrimp on the grill.
Grilling instructions
- Place skewered shrimp on a preheated grill and cook for about two to three minutes on each side until the shrimp turn pink.
- Finish with a squeeze of fresh lemon and serve.
Boat-friendly tips
- Prep in at home. Marinate the shrimp and prepare the skewers at home to minimize prep work on the boat.
- Use disposable skewers and serving plates to keep cleanup quick and simple.
- Always stow trash on the boat. Never throw trash overboard. ‘
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Cuban sandwiches
Cuban sandwiches are easy to make and packed with flavor (2). You can enjoy them hot or cold.
Key ingredients
- Cuban bread (or similar type)
- Sliced roast pork
- Ham
- Swiss cheese
- Pickles
- Mustard
- Butter
Instructions
- Assemble the sandwich. Spread mustard on the inside of the bread and butter on the outside of the bread for a crispy finish. Layer roast pork, ham, Swiss cheese, and pickles between slices of Cuban bread.
- Place the sandwich on the grill, pressing it down with a heavy pan. Grill until bread is crispy and the cheese is melted.
- Slice the sandwiches into halves or quarters for easy handling on your boat. Serve on paper plates.
Boat-friendly tips
- Make them at home to bring with you on the boat.
- If you don’t have access to a grill, you can still enjoy Cuban sandwiches cold. Simply assemble them at home and pack them in a cooler. They’ll still be delicious and require no additional cooking on the boat.
- Always stow trash on the boat. Never throw trash overboard.
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Build your own charcuterie board
For a lighter, fully customizable meal, a create-your-own charcuterie board is perfect. Plus, your group can mix-and-match items to build their own plates (3).
Key ingredients
- A variety of cheeses (soft and hard)
- Cured meats (like salami, prosciutto, or chorizo)
- Crackers and sliced bread
- Fresh fruits (like grapes, apples, and berries)
- Nuts and olives
- Spreads (honey, jam, or mustard)
Instructions
- Choose your favorite building blocks for a charcuterie board from the list above. Select a mix of cheeses, meats, fruits, and spreads that suit your taste.
- Assemble the board starting with the cheeses and meats. Fill in spaces with fruits, nuts, and spreads.
- Serve using paper plates or tooth picks.
Boat-friendly tips
- Pre-slice all ingredients and pack them in airtight containers to keep everything fresh and easy to assemble.
- We recommend using a non-slip cutting board or platter to keep everything in place, even if the boat rocks a bit.
- Pack ingredients in reusable containers for an eco-friendly and spill-proof option.
- Always stow trash on the boat. Never throw trash overboard. ‘
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Content galore
Explore these recommended blogs and start planning a lunch or dinner cruise.
- How to grill a lobster (including lobster seasoning recipe)
- 8 Healthy Boat Snacks for Adults
- 9 of our Favorite Boat Snacks
About us
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Footnotes
(1) https://feelgoodfoodie.net/recipe/grilled-shrimp-skewers/#wprm-recipe-container-21700
(2) https://hapanom.com/cuban-sandwich/
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